Ethiopia Yirgacheffe Ground Coffee: A Delicious Taste with a Purpose
Explore the unique taste and ethical sourcing of Ethiopia Yirgacheffe ground coffee, a brew that benefits both your palate and the environment.
In stock
Ethiopia Yirgacheffe Ground Coffee 227g - For French Press Cafetiere Filter Drip V60 Aeropress - Medium Roast - Strength 3 - Brown Bear Ethiopian Coffee - Donation to Free The Bears
£8.49
- Indulge in the exquisite taste of our Ethiopia Yirgacheffe Ground Coffee, a delightful 227g medium roast that’s perfect for French press, cafetiere, filter drip, V60, and Aeropress brewing methods. Sourced from the high-altitude Yirgacheffe region of Southern Ethiopia, this coffee is renowned for its unique fruity red berry and bright lemony acidity, thanks to the meticulously washed process of Ethiopian Heirloom Arabica varieties.
- What sets our Brown Bear coffee apart? Not only do you get a heady, perfumed aroma and complex fruity notes in every cup, but you also contribute to a noble cause. With every purchase, 5% of sales are donated to Free The Bears, a charity dedicated to rescuing and rehabilitating bears across Southeast Asia. Since its inception in 2014, Brown Bear Coffee has proudly donated over £20,000, helping to finance the construction of bear sanctuaries, including Bear House No 4, and now supporting Bear House No 7 in Cambodia.
- Whether you’re hosting a brunch, enjoying a quiet moment with a book, or energising your morning routine, our Ethiopia Yirgacheffe coffee elevates any occasion with its exceptional flavour profile. With a strength rating of 3, it's balanced yet invigorating, making it a fantastic choice for both coffee connoisseurs and casual drinkers alike.
- Don't miss out on this unique coffee experience that not only satisfies your palate but also makes a positive impact. Buy your Ethiopia Yirgacheffe Ground Coffee today and taste the difference!
Frequently Asked Questions
Popular questions and answers about this product
What makes Ethiopia Yirgacheffe coffee unique?
Ethiopia Yirgacheffe coffee is known for its distinct fruity notes and bright acidity, derived from the high-altitude growing conditions and the washed processing method of Ethiopian Heirloom Arabica beans.
How should I brew this coffee?
This ground coffee is versatile and perfect for various brewing methods, including French press, cafetiere, filter drip, V60, and Aeropress, allowing you to enjoy it in your preferred style.
What is the strength of this coffee?
Our Ethiopia Yirgacheffe coffee is rated as strength 3, providing a balanced yet invigorating taste that suits both casual coffee drinkers and enthusiasts.
Is this coffee ethically sourced?
Yes, Brown Bear coffee is committed to ethical sourcing and sustainability, and 5% of every sale is donated to Free The Bears, contributing to bear rescue efforts across Southeast Asia.
How can I store this coffee for maximum freshness?
To maintain the freshness of your ground coffee, store it in an airtight container in a cool, dark place, away from moisture and light.
Can I use this coffee for espresso?
While this coffee is primarily designed for various brewing methods, it can also be used for espresso, though it may yield a different taste profile than traditional espresso blends.
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